CityLife

Diners will enjoy four courses, each with two Italian wines.

First course: Pecorino Cheese
with Verdicchio and Pecorino

Second course: Bruschetta
with Conan Barberea and Merlot Barberea

Third course: Ham and Salami
with two Montepulciano wines (one wood-aged)

Fourth course: Tuscan Spicy Sausage And Cannelini Beans
with Barolo and Valpolicella Classico

[Vegetarian options will also be provided.]

8pm, Tuesday October 21, Kro Bar, Heaton Moor Road.
Places are £25 and must be reserved by contacting John Booth on 0161 427 0446.
For more information about John Booth Wines, visit www.johnboothwines.co.uk.