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dr paul griffiths 861 wrote: 3 years 4 months

A lovely dark interior with spectacular bar dominating. Great sounds from classic 70s to noughties and a truly unusual selection of delicious cocktails at a reasonable price. The "El Diablo" as you would gather is a confection relying on spicy ginger beer to tickle your winter tonsils...terrific (as were mojitos). Recommended,unlike it's awful sister restaurant Dough.

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